Paprika (Spanish smoked variety)

Smoked Paprika.jpg
Smoked Paprika.jpg

Paprika (Spanish smoked variety)

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Pimentón, as it is known in Spain, is distinguished from other kinds of paprika for the smoky flavour acquired during the drying process. A tangy and aromatic spice that features in many European, African, and Middle-Eastern cuisines, our smoked paprika is a kitchen store cupboard essential for the 21st century cook. Our smoked paprika is ethically sourced from the very best suppliers. 

  • Tangy and Aromatic
  • Known for its smoky taste
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